This carefully curated menu aims to cater for all tastes, however if there's a particular flavour you love but can't see here, please do ask to see if I can accommodate. One flavour is available for each tier of cake.
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Cakes from this menu are coated with indulgent White Chocolate Ganache, with the additional option of a Fondant Finish.
ORANGE, RHUBARB, GINGER & WHITE CHOCOLATE
A flavour combination loved all year round, but particularly well suited to the autumn and festive periods. A soft and subtly flavoured Orange Sponge infused with sweet Orange Syrup, layered with warm and spicy Rhubarb & Ginger Conserve and smooth White Chocolate Buttercream
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LEMON & PASSIONFRUIT
Soft and zesty Lemon Sponge infused with Lemon Syrup, and layered with Passionfruit Curd and Sicilian Lemon Buttercream
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BANANA, SEA SALT CARAMEL & DARK CHOCOLATE
Banana Sponge layered with indulgent Sea Salt Caramel, and rich Belgian Dark Chocolate Ganache
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CHOCOLATE TRUFFLE
Moist Chocolate Sponge layered with Belgian Dark Chocolate Truffle Ganache and sumptuous Belgian Milk Chocolate Buttercream
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VANILLA LATTE & WHITE CHOCOLATE
Soft and Light Vanilla Latte Sponge infused with sweet Coffee Syrup,
layered with White Chocolate Ganache and Espresso Buttercream
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VANILLA BEAN & STRAWBERRY WITH A HINT OF ROSEWATER
A classic with a hint of floral. Vanilla Bean Sponge infused with sweet Vanilla Bean Syrup, layered with Strawberry Conserve and smooth Rosewater Buttercream
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CHAI
Soft Chai Sponge with Cardamom Caramel and Vanilla Bean Buttercream
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PISTACHIO, RASPBERRY & VANILLA BEAN
Vanilla Bean Sponge baked with Fresh Raspberries, layered with Pistachio Praline and
Vanilla Bean Buttercream
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REBECCA KERR PHOTOGRAPHY
Our vegan friendly flavours are made with ingredients that contain no animal products. Cakes from this menu are coated in vegan friendly buttercream.
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ORANGE & BLUEBERRY
A soft Orange Sponge infused with sweet Orange Syrup, layered with Blueberry Conserve and Valencian Orange & Poppyseed Buttercream
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VANILLA BEAN & RASPBERRY
Vanilla Bean Sponge infused with sweet Vanilla Bean Syrup, layered with Raspberry Conserve and Vanilla Bean Buttercream
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LEMON
A lemony feast! Zesty Lemon Sponge infused with Lemon Syrup, layered with zingy Lemon Jam and Sicilian Lemon Buttercream
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CHOCOLATE & HAZELNUT
Moist Chocolate Sponge, layered with Hazelnut Praline and Vanilla Bean Buttercream
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On securing your wedding or celebration date with me, if you’d like to sample my cake flavours, I’ll arrange your cake tasting box with you.
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A selection of the 8 wedding cake flavours are freshly made, beautifully packaged, ready for collection or delivery to your address
for you to try at leisure.
If a tasting of our 4 vegan friendly flavours would be preferred this can also be arranged.
The ​ cake tasting service is operated three times a year between October and March.
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Get in touch via our enquiry form to check availability
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